Private Label Wine Excellence
We collaborate with daring winemakers to create bespoke labels that allow
hospitality venues to tell their own unique brand story through every bottle.
Our
Vintage
Where Heritage Meets Hospitality
The Wine Network story began around a table shared by friends. Founded in 2001 by our Chairman Emeritus, Mr. Thomas Teo, we started as a humble community of enthusiasts bound by a singular passion for the vine.
As a true pioneer of the Singapore hospitality scene, Mr. Teo saw potential where others saw a smattering of rug and antique shops, establishing our first wine bar in the then-rustic enclave of Dempsey. That first pour sparked a movement, transforming a quiet corner of Singapore into a premier destination for epicureans.
From
Across The World
Recognizing a gap in the market for both quality and accessibility, we expanded into the importing and distribution in 2005.
Starting with the bold, sun-drenched profiles of Stellenbosch wines, we later expanded to the prestigious hills of Piedmont and riding the wave of the Super Tuscan movement, bringing the avant-garde spirit of Italian winemaking to Singapore wine lovers.
25+
Global Estates
23
Years Legacy
The
Sentosa Chapter
In 2022, we took our expertise to the shores of Sentosa with the launch of Suburbia, a full-scale, wine-themed culinary experience. Suburbia was a masterclass in atmospheric dining, serving as a vibrant hub and event space. The closure of Suburbia wasn't an end, but a catalyst for evolution.
Our
Transformation
Today, the leadership reigns have been passed to our current CEO, Mr. Keith Tan, who bring relationships from the South Australian winemaking industry. Under Keith's leadership, Wine Network has pivoted to empowering host restaurants through:
Aftermeal Marketing
An innovative approach to the "last impression," helping venues maximize
patron value and loyalty long after the final course is served.
The Revolution in
Aftermeal Marketing.
